Apprentice Chef VAC-24944

  • Sector: hospitality travel
  • Location: Cheltenham
  • Salary: 10140
  • Level: 2
  • Reference: VAC-24944
Apprentice Chef

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Some awesome benefits of working with The Dodo Pub Co:

– Perk box
– 40% of bill in all 3 sites for you +1
– Free food (on shift)
– Promote work/life balance
– 28 days holiday
– Staff days out
– In house training
– Tips (shared monthly)

Job Description:

Under the guidance and supervision of the head chef, assist in the preparation, presentation and service of all sections in the kitchen.

Key Responsibilities:

(the below aims to outline the key responsibilities of a chef, but is not a definitive list and is subject to change at the managements discretion).
• Report to the General Manager, Head Chef & Sous Chef
• To work with the Head Chef & Sous Chef to maintain high standards of food preparation and presentation in line with company standards.
• To work in all areas of the kitchen depending on the daily needs of the Head Chef or Sous Chef.
• To observe all Company Food Hygiene and Health & Safety policies
• To assist the head chef in checking the completeness of all supplier deliveries and the Correctness of their invoices.
• To be aware of and understand the company policy with respect to ordering produce and ingredients.
• Maintain working relationships and communicate with all
• Departments .
• Encourage employees to work safely and lookout for the safety of fellow workers and customers.
• Ensure that the kitchen is always kept clean in line with Company Standards
• Practice & Manage good personal hygiene principles personally and with the whole kitchen team.
• To ensure proper and complete hand overs between shifts and fellow members of staff.
• Ensure that orders are Placed correctly & as required for the business to operate at its usual output.
• Ensure that all kitchen equipment is looked after & maintained well.
• Make sure that you are polite and friendly to customers at all times.
• Wear the agreed uniform at all times, ensuring your uniform is both clean and presentable before shift.
• Follow all reasonable instructions for your superiors.
• Attend all necessary training courses to develop your own potential and enable your progress in the company.
• To attend team meetings as required and contribute to the development and growth of the business through the sharing of good practice and your own ideas.

Location: Cheltenham

Position Type: Apprenticeship

Sector: Hospitality

Working Week : 30 hours Mon-Sun Shift work inc eve & wkends

Weekly Wage : £195.00

Application Deadline: 05-02-2018

Possible Start Date : 12-02-2018

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