Apprentice Chef – The Elderflower – Lymington
Apprentice Chef – The Elderflower – Lymington VAC-38036
The Elderflower Restaurant is an award-winning restaurant. We are a Husband & Wife led team. We are looking for someone who has a passion for food and big ambition.
We are offering you the chance to learn and work along side Chef Andrew Du Bourg. He will help to open your eyes to the wonderful world of beautiful food.
You will be expected to work between 35 to 40 hours per week, Wednesday to Sunday.
You will start on £6 per hour. After the first month you will have a review of your work and salary. You will then have a review every 3 months.
The more you progress the more you get!
The purpose of the training is to help put you in a position where you can become a fundamental part of the team with possibilities of promotion and progression.
Responsibilities included in this role:
• Prepare, cook and present food to company specification
• Keep kitchen clean, tidy and hygienic at all times
• Work safely around kitchen equipment and monitor and deal with any maintenance issues
• Keep up to date with new products, menus and promotions
• Adhere to company policies and procedures and licensing laws
• Be involved and contribute at all team meetings
Position Type: Apprenticeship
Working Week : Minimum 35 hours per week (Including Evenings & Weekends)
Weekly Wage : £210.00
Application Deadline: 05-12-2018
Possible Start Date : 11-12-2018
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