Commis Chef – Wokyko Ltd – Bristol VAC-48047
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Wokyko are searching for new talent to nurture within its award winning collection of four restaurant concepts. Full formal training is offered along with the chance to work with some of Bristol’s brightest chefs. All under the eye of our Executive Head chef John Watson and our Director Larkin Cen.
We are seeking new Apprentice Chefs to join our recognised Commis Chef Level 2 Apprentice qualification (previously known as Professional Cookery Level 2).
• Gain experience whilst working in a real life working kitchen • Full training and support will be given • Work closely and be supported by an experienced Head Chef Key responsibilities of the role include: • Preparing and cooking menu’s for all four concepts• Being able to read recipes and prepare and cook dishes to company standard • Being able to move around and be trained in all sections of the kitchen • Have a high standard of work practice and hygiene, and comply with health & safety standards • Ensure minimum food wastage and maintain strict portion control We are offering the successful apprentice a 40 hour per week over any 5 days on a 12-month fixed term contract, with the opportunity for permanent employment within one of our kitchens once you have successfully completed the programme. As well as earning whilst you are learning and being part of our team.
Position Type: Apprenticeship
Working Week : 40 hours 5 days a week (split shifts and singles)
Weekly Wage : £180.00
Application Deadline: 09-12-2019
Possible Start Date : 16-12-2019
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