04/09/2018 lifetime Crawley RH10 3PD

Hospitality Team Member VAC-36317

  • Sector: hospitality travel
  • Location: Crawley
  • Salary: 6552
  • Level: 2
  • Reference: VAC-36317
Hospitality Team Member

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Food Production
Contribute to the batch food production in line with the sales forecasts, stock holding and promotional calendar so that customers have the best menu choice at any time and that waste is minimised.

Food preparation
Prepare a range of meals on a daily basis making sure that meals are produced consistently in line with the meal and branding specification manuals.

Customer service
Think like a customer and produces high quality and enticing meals, encouraging customers to return

Food hygiene and operating standards
Apply the latest food hygiene and operating standards in the kitchen so that a consistently safe customer experience is provided every day

Cost control
Take steps to minimise wastage within meal production and preparation thereby enabling the kitchen to exceed its margin targets

Expertise sharing
Share day-to-day kitchen skills and processes with the team so as to equip colleagues to support in the kitchen and answer menu queries for customers

Undertake all appropriate learning modules so as to remain up to date in the technical culinary knowledge and the evolution of operating standards

Location: Crawley

Position Type: Apprenticeship

Sector: Hospitality

Working Week : 30 hours shift work

Weekly Wage : £126.00

Application Deadline: 15-10-2018

Possible Start Date : 22-10-2018

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